VIP Magazine kicks off its Rock Start Artist Series with Chef Brandon Green of Heads and Tails Seafood & Oyster Bar.
VIP Magazine is very excited to begin our Rock Star Artist Series which will feature community artists displaying their talents in the fields of art, music, food, beverage, design, and more. VIP loves the Arts so each month we hope to bring you some amazing people and businesses that are bringing their talents to our community.
VIP begins its series with Chef Brandon Green of Heads and Tails Seafood & Oyster Bar in Harahan, right outside of New Orleans. If you haven’t heard of, much less ventured your way to Heads and Tails…believe us when we tell you that the small drive is definitely worth the trip and Chef Brandon will not disappoint. Here is the article which is featured in the Aug/Sept 2017 Southern Decadence Issue of VIP Magazine. To Subscribe to VIP Magazine Click Here
If you think you or would like to recommend someone for our Rock Star Artist series, please email us: editor@myVIPmag.us